We woke up to a cold morning breeze.
Breakfast was served.
Orange pancake. Not too my liking though.
After having breakfast, we went to the deck to take photos and enjoy the view while the boat/ junk cruising around the bay.
Then, we had spring roll cooking class before lunch is served.
Our lunch on board while the boat is on its way back to harbour.
Potato salad.
Fish with flour.
This is the spring roll that we made!
French fries.
Caramelized pork.
Stir fry chicken with vegie.
We packed our stuffs and transfer to bus after finishing our lunch on board.
Then, we sit in the bus for 3 hours to back to Hanoi City.
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