Saturday, December 3, 2011

::Pasta Zanmai @ Midvalley::

Pasta Zanmai.
I'd been here a few times and I still like it a lot. It's a combination of Japanese and Western style of foods; but they are blend together so well.
On our meet up last week, Sakura suggested to have a gossip session here and here we are .. :)
Each of us ordered a handroll. None of us choose to wrap it with seaweed as we wanted to try the Tortilla wrap version. This is nothing new for me because before I came to know Pasta Zanmai had this, I had already created one of this at home myself. (Thought I was brilliant, only to know this is available at many places. LOL) .. The handroll we have with salmon and soft shell crab cost RM5 each.
We ordered 2 mini set and share among 3 of us. Sakura was worried that the portion might not be enough. But be assured, it will be more than enough. The first set was Mini Unagi Omu Rice to Mini Kani Avocado Gomadare Pasta, RM23.
Mini unagi omu rice or translated as mini unagi garlic fried rice with egg and miso soup. Tasted very nice! Thumbs up!
The pasta is even nicer. We took our time keeping it in our mouth to figure out what ingredients had been use and imagining how to make one of this back at home. Hehe..
The second mini set are Mini Ikura Salmon Sashimi Pasta to Mini Chicken Katsu Rice, RM23. Again.. the pasta is so nice!!~
We seriously couldn't finish this. This is so-so normal only for us.

I'm glad we have made it! One more gossip session before Li Xin heading back to Penang. Which means we might never have this kind of gossip session as frequent anymore in the future.. (T.T)

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